$1.58-5.58 /Kilogram
| Payment Type: | L/C,T/T,D/P |
| Incoterm: | FOB,CFR,CIF,EXW,FCA,CPT,CIP |
| Min. Order: | 25 Kilogram |
| Transportation: | Ocean,Land,Air |
| Port: | Qingdao,Tianjin,Shanghai |
Model No.: Isomalto-oligosaccharide 90% Corn Powder
Brand: BLCY
Place Of Origin: China
Types Of: Nutrition Enhancers, Acidity Regulators, Stabilizers, Sweeteners, Thickeners, Flavoring Agents
IMO Content: ≥90%
Heat/Acidity Stability: High
Appearance: White Powder
IG2+P+IG3 Content: ≥45%
PH: 4-6
Sweetness: 40% sucrose
HALAL/KOSHER: YES
Solubility: ≥99%
Non-GMO: YES
Water Activity: 0.75
| Selling Units | : | Kilogram |
| Package Type | : | 25KG/BAG |
| Picture Example | : |
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Isomalto-Oligosaccharide (IMO) is a mixture of Short-chain Carbohydrates which has a digestion-resistant property. IMO is found naturally in some foods, as well as being manufactured commercially. The raw material used for manufacturing IMO is starch, which is enzymatically converted into a mixture of isomaltooligosaccharides. Isomalto-Oligosaccharides killed off harmful enterobacteria, which includes bacteria like salmonella, Escherichia coli, and shigella. Unsurprisingly those with the lowest initial amount of bifidobacteria saw the most substantial increases - up to 100 times more after the trial period. These increases in health-promoting probiotics can help with nutrient absorption and immune system function.
Bailong is the leading production enterprise of Fructo-Oligosachharide Powder 95% (FOS), Isomalto-Oligosaccharide Powder (IMO), Xylo-Oligosaccharide Powder and syrup (XOS), Polydextrose Powder and syrup, Resistant Dextrin Powder and syrup, Allulose Crystal and syrup and Galacto-Oligosaccharide Powder and syrup (GOS) in China. Those products can replace sugar and be applied in healthy food, functional beverages, baby food etc.
Physicochemical characteristics
1. The sweetness is 40% - 50% of sucrose, which can reduce the sweetness of food and improve the taste quality
2. The viscosity is close to that of sucrose solution with the same concentration
3. It has better anti-corrosion effect
4. Stable to acid and heat, with good moisturizing property
5. It is the most difficult to ferment in food processing
6. It is the functional oligosaccharides that are least likely to cause diarrhea
Physiological characteristics
1. Regulation of intestinal flora
2. Improvement of serum lipids
3. Protective effect of liver function
4. Function of improving immunity and anti-cancer
5. The role of promoting nutrient absorption and production
6. Degrade the protein taken in by the body for easy absorption
Bailong is the leading production enterprise of Fructo-oligosaccharide 95 Powder (FOS), Isomalto-oligosaccharide (IMO), Xylo-oligosaccharide Powder and syrup (XOS), Polydextrose Powder and Syrup, Resistant Dextrin Powder and syrup, Allulose Crystal and syrup and Galacto-oligosaccharides Powder and Syrup (GOS) in China. Those products can replace sugar and be applied in healthy food, functional beverages, baby food etc.
Bailong had BRCGS certificate, EU Organic certificate, US Organic certificate, FC Certificate of Verification, KOSHER, HALAL, ISO 22000, ISO 9001, ISO 45001, ISO14001, NON GMO CERTIFIED etc.
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