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Corn Originated Isomalto-oligosaccharide Powder
Corn Originated Isomalto-oligosaccharide Powder
Corn Originated Isomalto-oligosaccharide Powder
Corn Originated Isomalto-oligosaccharide Powder

Corn Originated Isomalto-oligosaccharide Powder

$1.6-2.2 /Kilogram

Payment Type:L/C,T/T
Incoterm:FOB,CFR,CIF,EXW
Min. Order:100 Kilogram
Transportation:Ocean,Land,Air,Express
Port:Qingdao,Shanghai,Beijing
Product Attributes

Model No.IMO900 Powder

AppearanceWhite Powder

OriginatedCorn

IMO Content≥90%

IG2+P+IG3 Content≥45%

Solubility≥99%

Water≤5.0%

PH4-6

PathogenNegative

Shelf-lifeWithin 36 months

Total Aerobic Count(CFU/g)≤1500

Packaging & Delivery
Selling Units : Kilogram
Package Type : Plastic bag or tote
Picture Example :
Product Description

Corn Originated Isomalto-Oligosaccharide Powder

PRODUCT INTRODUCTION:
With refined corn/tapioca,organic corn/ tapioca as raw material, through the enzyme,after liquefaction,concentration,drying and a series of processes and gained white powder products, can promote bifidobacterium of the body significantly and have the functions of water soluble Dietary Fiber,low caloric value,prevent dental caries etc.,so it is a kind of functional olilgosaccharide used widely.
APPLICATION:
Isomaltooligosaccharide powder is applied to health products, dairy products, sport nutrition, candy, biscuit and baking food, etc.

Product name

IMO-900 powder

Item

GB/T20881-2017

Appearance

White Powder

Originated

Corn or tapioca

IMO content

90%

IG2+P+IG3 content

45%

Solubility

99%

Water

5.0%

PH

4-6

Ash(Sulphate)

0.3(g/100g)

Arsenic(As)

0.5(mg/kg)

Lead(Pb)

0.5(mg/kg)

Total Aerobic Count(CFU/g)

1500

Total Coliform(MPN/100g)

30

Mold and Yeast(CFU/g)

25

Pathogen

Negative

Shelf-life

Within 36 months from manufacturing date.

Company Photos
Certificates
Company Overview

Shandong Bailong Chuangyuan Bio-tech Co., Ltd,established on Dec.30 2005, is a listed functional sweeteners manufacture over than 15 years.


Our factory is equipped with the leading state-of-the-art production equipment and technology, operating with completely closed process,100% automatic from raw material feeding to the end under the centrial system control.

Sugar is a key important ingredient in the sector of dairy, food&beverage, bakery, snacks, etc.
But as the society development, customers care more about the healthy of food or drinks, pursuing the low-calories, sugar reduction, more fiber, etc.
So ours functional sweeteners is quite welcome, especially in North America, EU, Japan, Korea, China, etc.
Main products: Polydextrose, Fructose, Maltitol, Fructo-oligosaccharide(FOS), Xylo-oligosaccharide, Resistant dextrin, etc.
our resistant dextrin, isomaltulose, isomalto-oligosaccharide, etc, all is common used in energy functional or soft drinks.
Certificates: ISO series, Organic, Kosher, Halal, FDA GRAS, BRC, etc.
Our Partners: Nestle, Mars, Perfetti, Dumex, BioNeutra, Tiens, etc.
Applications: Food, beverage, dairy products, pet food, health care, confectionery, bakery, snacks, etc.
Benefits: low-calorie, clearing the intestine by enhance intestinal peristalsis, good for diabetics, teeth protection, etc.


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