Palatinose, also known as Isomaltulose, is a disaccharide carbohydrate that is derived from sucrose. It is a low glycemic index (GI) sugar, meaning it is absorbed more slowly by the body compared to other sugars. Palatinose is naturally present in honey and sugar cane, but can also be produced through enzymatic conversion of sucrose.Due to its slow absorption, palatinose provides a sustained release of glucose into the bloodstream, resulting in a more stable and prolonged energy supply.
This makes it a popular choice for athletes and individuals seeking sustained energy levels throughout the day. It is often used as an ingredient in sports drinks, energy bars, and other products aimed at enhancing endurance and performance. In addition to its slow-release energy properties, palatinose is also non-cariogenic, meaning it does not promote tooth decay. It has a similar sweetness level to sucrose, making it a suitable alternative for sugar in various food and beverage applications.
Palatinose has been approved as a food ingredient in many countries, including the United States and the European Union. However, it is important to note that excessive consumption of any sugar, including palatinose, can still contribute to weight gain and other health issues if not consumed in moderation.
If you have any needs or queries of Isomaltulose, contact ashley@sdblcy.com
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