Food Ingredient Tapioca Resistant Dextrin Powder

Food Ingredient Tapioca Resistant Dextrin Powder

$4.4-8.4 /Kilogram

Payment Type:	T/T
Incoterm:	FOB,CFR,CIF,EXW
Min. Order:	25 Kilogram
Transportation:	Ocean,Land,Air,Express
Port:	Qingdao,Tianjin,Shanghai

Option:

White or light yellow fine granule
Fiber content ≥90 (dry basis)/%
PH 4-6
Water ≤3.0%
DE Value 8-12
Ash≤0.1% (dry basis)

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Product Description

Product Attributes

Packaging & Delivery

Product Description

Product Attributes

Model No.: Tapioca Resistant Dextrin

Brand: SDBLCY

Place Of Origin: China

Types Of: Nutrition Enhancers, Sweeteners

Low Energy: 1Kcal/g

Dietary Fiber: 90%

Water Solubility: 99%

Sweetness: 10% sucrose

Absorption Rate: minerals.vitamins.

Embedding Effect: good

Water Activity: low

Packaging & Delivery

Selling Units	:	Kilogram
Package Type	:	25kg/bag
Picture Example	:
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BAILONG factory

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Product Description

Food Ingredient Tapioca Resistant Dextrin Powder

The resistant dextrin also called Resistant Maltodextrin,a kind of Soluble Tapioca Fiber, is mainly due to the fact that under the action of acid and heat, starch molecules are first degraded to produce some monosaccharides, disaccharides, oligosaccharides and small molecular dextrins. At high temperature, these small molecules will be re polymerized, and the re polymerized glucose molecules may not be α- 1,4 glycosidic bond and α- 1,6, but it is possible to generate α、β- 1,2 and α、β- 1,3 and L-glucan, etc. These bonds cannot or are difficult to be degraded by α- Amylase and glucoamylase, so it called resistant dextrin.

Food Ingredient Tapioca Resistant Dextrin Powder

Food Grade Resistant Dextrin Corn Fiber Specification:

Product name		Resistant Dextrin Powder
Appearance		Amorphous powder, no visible impurities
Taste		Mild sweetness, with an inherent smell, no odor
Color		White or light yellow fine powder
Total Carbohydrates		≥99% (dry basis)
Fiber content, w/% (AOAC 2009.01)		≥89% (dry basis)
PH		3.5-5.5
Water, %		≤6%
Protein		≤0.1g (dry basis)
Glucose		≤2% (dry basis)
Ash		≤0.3% (dry basis)
Heavy Metal, PPM (ICP-MS)		＜10PPM
Lead (Pb), mg/kg		≤0.5
Arsenic (As), mg/kg		≤0.5
		＜1500
Mold and Yeast(cfu/g) (USP)		≤25
Escherichia coli(cfu/g) (USP)		Negative (25g basis)
Salmonella species(cfu/g) (USP)		Negative (25g basis)
Staphylococcus aureus(cfu/g) (USP)		Negative (25g basis)
Notes	This material is an all-natural, non-GMO Soluble Fiber. Storage and shipping temperature should be room temperature. Kosher cert, Halal cert, Gluten Free.

Food Ingredient Tapioca Resistant Dextrin Powder physical character:

1.High Dietary Fiber content　≥85%（AOAC2001.03）
2.High solubility　≥75%以上（20℃）
3.Ｈigh stability　Heat and acid resistance
4.Ｈigh anti-moisture performance
5.Low sweetness, only 10% of sugar
6.Low viscosity,about 15cps(30℃,30% solution)
7.Low water activity

8.Low calorie,about 1.7Kcal/g

Soluble Tapioca Fiber Resistant Dextrin