Home> Products> Isomalto-Oligosaccharide Syrup> Isomalto-Oligosaccharide 900 (tapioca) Syrup> Organic isomalto-oligosaccharides nutritional supplement
Organic isomalto-oligosaccharides nutritional supplement
Organic isomalto-oligosaccharides nutritional supplement
Organic isomalto-oligosaccharides nutritional supplement
Organic isomalto-oligosaccharides nutritional supplement
Organic isomalto-oligosaccharides nutritional supplement
Organic isomalto-oligosaccharides nutritional supplement

Organic isomalto-oligosaccharides nutritional supplement

$1.6-5.6 /Kilogram

Payment Type:T/T
Incoterm:FOB,CFR,CIF,EXW
Min. Order:25 Kilogram
Transportation:Ocean,Land,Air,Express
Port:Qingdao,Tianjin,Shanghai
Product Attributes

Model No.IMO 900

BrandSDBLCY

Place Of OriginChina

Types OfNutrition Enhancers, Sweeteners

OrganicYes

Non-GMOYes

Halal/Kosher/MUIYes

MaterialTapioca

Water Activity0.75

Viscositysame as sucrose

Maillard ReactionYes

Dosage15-20g/day

Packaging & Delivery
Selling Units : Kilogram
Package Type : 25kg drum, 275kg drum,1.4t/IBC tote
Picture Example :
Product Description



Organic tapioca isomalto-oligosaccharides nutritional supplement

  Isomalto oligosaccharide  tastes sweet, but it is not sugar. lt is not digestible by human body and hardly converts to calories.

  Isomalto oligosaccharide is for feeding your intestinal bacteria, not you.Isomalto Oligosaccharideis fermentable by beneficial bacteria in the intestinal tract but is difficult for the human body to digest and absorb.

  It does not convert to calories nor cause glucose content to rise in the blood, making it suitable for diabetic patients and people on diet.Isomalto-oligosaccharides could be Nutritional Supplement


Organic Isomalto Oligosaccharides Nutritional Supplement Png

Food Additives Isomaltooligosaccharide Syrup

Food Additives Isomaltooligosaccharide Syrup Png

Organic Isomalto-Oligosaccharide 900 Tapioca Syrup



Product name

IMO-900 Syrup

Item

GB/T20881-2017

Appearance

Colorless or light yellow sticky liquid

IMO content (dry basis)

≥90%

IG2+P+IG3 content (dry basis)

≥45%

Transparency 

≥95%

Water

25.0%

Solid Substance  %

75--77

PH

4-6

Ash(Sulphate)

≤0.3(g/100g)

Arsenic(As)

<0.5(mg/kg)

Lead(Pb)

<0.5(mg/kg)

Total Aerobic Count(CFU/g)

≤1500

Total Coliform(MPN/100g)

≤30

Mold and Yeast(CFU/g)

≤25

Pathogen

Negative

Shelf-life


Packaging

1.4ton/IBC or 25kg/pail. Packaged in IBC or packed according to your requirements.






  Typically, IMOs are added in excess of 15g, which lends a considerable amount of “fiber” to the bar’s label, resulting in a bar with a low level of net carbohydrates and relatively low calories, at least as legally listed on the label. On top of that, IMOs are naturally occurring in foods such as honey, miso, and soy sauce.


  Isomaltooligosaccharide not only offers the benefit of increasing their daily fiber intake, but it’s also “natural”, easing the concerns of those who have a phobia of artificial sweeteners in products.


    So Isomaltooligosaccharide IMO Powder / syrup could be used in Baked Goods and Baking Mixes,Beverages and Beverage Bases,Dairy Product Analogs ,Condiments and Relishes,Meal Replacement Bars and Mixes,Sugar Substitutes.






  1.Isomaltooligosaccharide Provides nutrients and stimulates the growth of friendly bacteria, (particularly the Bifidus species)that are living naturally in the gastrointestinal tract.Increase the friendly bacteria colony and its ratio, then Protect the liver.


  2.IMO Is not digestible and hardly converts to calorie. lt will not cause qlucose content to rise inthebloodmaking it suitable for diabetic patient and people on diet.


  3. Isomalto oligosaccharide  Restores microflora balance.






  Prebiotics Series

  Fructo-oligosaccharide FOS

  Isomalto-oligosaccharide 900 Corn / Tapioca Powder and Syrup

  Galacto-oligosaccharides Powder and Syrup(27%,57%,70%,90%

  Xylo-Oligosaccharide Powder and Syrup (35%,70%,95%)

   Stachyose

   Inulin


  Dietary Fiber Series

  Polydextrose Powder and Syrup 

  Resistant Dextrin (Soluble Corn/ Tapioca Fiber) Powder and Syrup


  Sugarless Sweeter Series

  Allulose Powder and Syrup

  Maltitol 50-75% Syrup


  Other

  Isomaltulose ( Palatinose )

  Crystalline Fructose

  Organic Maltodextrin






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