$2.5-6.5 /Kilogram
| Payment Type: | T/T |
| Incoterm: | FOB,CIF,EXW |
| Min. Order: | 25 Kilogram |
| Transportation: | Ocean,Land,Air |
| Port: | Qingdao,Tianjin,Shanghai |
Model No.: Corn Resistant Dextrin 70% Syrup
Brand: BLCY
Place Of Origin: China
Types Of: Nutrition Enhancers
Halal/Kosher/MUI: Yes
Non-GMO: Yes
Appearance: From brown yellow to light yellow syrup, with an inherent smell, no odor
Low Energy: 1.9 Kcal/g
Low Sweetness: sucrose 10%
PH: 3.5-5.5
Water Activity: <0.865
Acid Thermal Stability: High
Solubility: High
Dietary Fiber: 70%
| Selling Units | : | Kilogram |
| Package Type | : | 1.4MT/ IBC TOTE |
| Picture Example | : |
|
Resistant dextrin
Resistant Maltodextrin is a soluble Dietary Fiber ingredient whose physiological functions are well recognized in Foods for Specified Health Use (FOSHU) for maintaining healthy intestinal regularity, blood glucose levels, and serum lipids. Digestion-resistant maltodextrin is also most commonly derived from corn and tapioca. DRM is created by putting maltodextrin through an additional process that changes the bonds which connect the sugar units. It is indigestible because our bodies do not have the enzymes necessary to break down the new bonds. Contrary to maltodextrin, DRM does not contain calories, so does not affect blood sugar levels. However, it still offers many of the benefits of soluble/digestible fiber.
Functional characteristics：
1. Good processing stability.
The resistant dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the aqueous solution is very low, and the variation of the viscosity value with changes in the shear rate and temperature is small.
2. Good dissolution, sweet and odorless.
Does not affect the finished product flavor, can modify the bad flavor, has the function to improve the taste.
3.Low calories, suitable for weight loss people.
Resistant dextrins supply very low, long-lasting energy, increase satiety, delay hunger, and have some effect on weight control. Resistant dextrin has a high tolerated dose, a threshold of 45 grams per day, no symptoms of gastrointestinal discomfort, and no diarrhea at doses of 100 grams per day.
4. Adjust blood sugar.
The resistant dextrin is mainly suitable for diabetics to eat by mainly absorbing glucose and inhibiting the activity of amylase, delaying the degradation of starch and absorption of glucose, and inhibiting the increase of blood glucose after meals.
5. The benefits of Prebiotics reduce the burden on the intestines and prevent intestinal diseases.
In China, resistant dextrin was identified as a prebiotic product by the “Public Nutrition Improvement Microecological Project” at the end of 2008. Its goal is to increase the use of prebiotics in China to improve intestinal dysbacteriosis, which has been identified as a key sub-health factor. Resistant dextrin ferments in the colon to produce exercise fatty acids, inhibit the growth of spoilage bacteria; as a substrate to promote the proliferation of probiotics, thereby inhibiting the proliferation of pathogenic bacteria, repair intestinal epithelial barrier function, inhibiting tumor cell proliferation, inhibiting carcinogenic chemical activity and antioxidant .
6. Prevention of cardiovascular diseases.
The health effects of the intake of resistant dextrin on serum have been confirmed in mice, chickens, dogs, pigs, and humans. The results show that continuous intake of resistant dextrin can reduce serum cholesterol and neutral fat concentration and body fat , To meet the needs of various hyperlipidemia patients in improving lipid metabolism.
PRODUCT ANALYSIS: Product name Indigestible Dextrin Powder Appearance Amorphous powder, no visible impurities Taste Mild sweetness, with an inherent smell, no odor Color White or light yellow fine powder Total Carbohydrates ≥99% (dry basis) Fiber content, w/% (AOAC 2009.01) ≥89% (dry basis) PH 3.5-5.5 Water, % ≤6% Protein ≤0.1g (dry basis) Glucose ≤2% (dry basis) Ash ≤0.3% (dry basis) Heavy Metal, PPM (ICP-MS) ＜10PPM Lead (Pb), mg/kg ≤0.5 Arsenic (As), mg/kg ≤0.5 Total Plate Count (CFU/g) (USP) ＜1500 Mold and Yeast(cfu/g) (USP) ≤25 Escherichia coli(cfu/g) (USP) Negative (25g basis) Salmonella species(cfu/g) (USP) Negative (25g basis) Staphylococcus aureus(cfu/g) (USP) Negative (25g basis)
Bailong is the leading production enterprise of Fructo-oligosaccharide 95 Powder (FOS), Isomalto-oligosaccharide (IMO), Xylo-oligosaccharide Powder and syrup (XOS), Polydextrose Powder and Syrup, Resistant Dextrin Powder and syrup, Allulose Crystal and syrup and Galacto-oligosaccharides Powder and Syrup (GOS) in China. Those products can replace sugar and be applied in healthy food, functional beverages, baby food etc.
Bailong had BRCGS certificate, EU Organic certificate, US Organic certificate, FC Certificate of Verification, KOSHER, HALAL, ISO 22000, ISO 9001, ISO 45001, ISO14001, NON GMO CERTIFIED etc.
OUR SERVICES:
Supply high quality products with a best price.
Arrange orders and shipment with your requests time, supply customs clearance documents according to customers’requests.
Responsible for all if our products have quality problems.
Update and regulate the price in time for customer to adapt market changes.
We can make the packages as you request, and send you photos before shipment.
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
Fill in more information so that we can get in touch with you faster
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
Contact Now